Gimme From Scratch

Features succulent crabmeat and cajun seasoned beer batter that is fried to perfection. 

a delectable treat!

Crabmeat All-purpose Flour Cornstarch Baking Powder Creole Seasoning Salt Beer Egg Mayonnaise Dijon Mustard Green Onions Garlic Canola Oil

What You'll Need for the Crab Balls

Mayonnaise Dijon Mustard Prepared Horseradish Paprika Garlic Parsley White Vinegar Worcestershire Sauce Hot Sauce Cajun Seasoning

What You'll Need for the Remoulade Sauce

If you’re a fan of savory bites of seafood, you’re going to love these Cajun crab balls with homemade remoulade sauce.