Homemade Pita Chips
Posted by Dee
This simple recipe is quick and easy and super versatile. If you’ve never made baked pita chips, you’re going to be surprised at just how simple they are to make.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Appetizer, Snack
Cuisine Mediterranean
Servings 32 chips
Difficulty Easy
Preheat oven to 400°F
Using a pizza cutter, sharp knife or kitchen shears cut each round into 8 pita wedges.
Place pita triangles on a baking sheet lined with parchment paper in a single layer.
Brush each piece (front and back) with olive oil or use an olive oil cooking spray.
Season with salt, pepper, garlic pepper and Italian seasoning.
Bake for 5-7 minutes or until they are crispy and golden brown, flipping them halfway through. Allow to cool completely before serving.
Keyword homemade pita chips